Objectives
This course is designed to enable Participants to:
- Control of the product in system.
- Maximize customer service and provide fast and accurate issuing.
- How to check the Mat, between the system and physical.
- Guarantee safety to the warehouse personnel and facilities.
- Effectively organize with Logistics and Dispatch.
- Use correct handling equipment with Stock.
- Increase your knowledge on good How the Logistic deal with.
- How to make the stock take.
Outlines
DAY 1
Productivity and Costs
- Fixed and variable cost
- Typical costs involved
- A model for understanding the roles of productivity, utilization, and performance
- Setting productivity and cost targets
- The importance of having measurements and key indications of performance
DAY 2
Product Classification
- Control of the product in system.
- Supply /demand variables
- ABC Analysis or the 80/20 rule
- Determining product handling groups
- Throughputs and product formats
DAY 3
Stock Checking
- How to check the Material physical & system.
- Updating in system.
- Modify the difference between the system and physical count.
- Tolerances and approvals.
- The programme
- Options.
Stock Coding
- Different methods.
- Understanding of all involved.
- Checklists to help on deciding the best option.
DAY 4
Security and Loss
- Minimizing internal theft
- Minimizing external theft
- Preventative measures will be briefly discussed.
DAY 5
Service Levels
As Logistics is a link in the total process of satisfying customers, this session will therefore look at:
- Internal and external customers.
- The three key customer service measures
- Customer service sampling.
- Effects of substandard service.
Who Should Attend
• Storekeepers
• Warehouse managers
• Warehouse supervisors who wish to enhance their current skills in managing stores and warehouse.
• Logistics operations personnel